{ French Toast Porter }

French Toast Crunch

The earliest recipes for French Toast can be found dated back to the 4th century. Our version, French Toast Crunch, is a modern-day spin on the classic and is a roasty porter brewed with cinnamon and maple syrup, with a whisper of lactose for added sweetness.

ABV: 6.0% IBUs: 30

  • Availability: 12 oz Can, Draft
  • Malt: 2-Row, Munich, Chocolate, C-40, C-75, Wheat, Midnight Wheat
  • Hops: Summit, East Kent Goldings
  • SRM: 26
  • OG: 13 Plato
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