SNACK SELECTIONS:
Blue Corn Nachos
Fresh blue and yellow corn chips loaded with spiced beef chili, sour cream, salsa, jalapenos, cheddar & Monterey jack cheeses. 8.95
Add guacamole 2.50
Chicken Quesadillas
Flour tortillas packed with juicy rotisserie chicken with roasted red peppers, cheddar & Monterey jack cheeses served with sour cream and salsa 7.95
Add guacamole 2.50
Maryland Crab Dip
An awesome dip made with Maryland crab meat, cheddar cheese, sour cream & fresh herbs served with toast points 9.50
Crab-Stuffed Mushrooms
Mushroom caps stuffed with traditional crab imperial. 8.95
Roasted Red Pepper Hummus & Spinach Artichoke Dip Sampler
Served with warm pita bread and crudités. 9.95
Stove Oven Baked Brie Wheel
Served with candied walnuts, apples, grapes and warm pita bread. 11.95
STONE OVEN FIRED PIZZAS:
The Brew Masters Favorite
Crispy pizza topped with roasted tomatoes, bell peppers, caramelized onions, house-made mozzarella cheese & Krooks Mill-marinated grilled sausage. 9.95
Manayunk Margarita Pizza
Ripe tomatoes, fresh basil & house-made mozzarella. 8.95
The Good Fellas Pizza
Spicy pepperoni piled high on our crisp pizza crust with cheddar and spicy Monterey jack cheeses, speckled with chili flakes & our house-made tomato sauce. 8.95
Roasted Chicken Pizza
With sun-dried tomatoes, Bermuda onions, fresh basil, mozzarella and tomato sauce. 9.95
White Pizza
Broccoli covered in goat, mozzarella and parmesan cheeses over a light layer of garlic-infused oil. 9.95
Vegetable Pizza
Fresh tomatoes, roasted onions, green peppers, broccoli, fresh basil and mozzarella over our house-made marinara. 8.95
Krook’s Supreme Pizza
Sausage, pepperoni, onions, green peppers, tomatoes, mozzarella and tomato sauce. 9.95
Philly Cheese Steak Pizza
A Philly favorite! Chopped tender sirloin and
mozzarella over our house-made marinara. 9.95
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Hours:
Lunch: Monday-Saturday: 11am-5pm
Sunday: 1pm-5pm
Dinner: Monday-Thursday: 5pm-10pm
Friday & Saturday: 5pm-11pm
Sunday: 1pm-9pm
Late Fare: Monday-Thursday: until 11pm
Friday & Saturday: until 2am
Sunday: until 10pm
Sushi:
Wednesday & Thursday: 4:30pm-10pm
Tuesday-Thursday: 5pm-10pm
Friday & Saturday: 5pm-12am
No sushi on Sunday & Monday
Live Jazz Brunch Buffet:
Sunday: 10:30am-2:30pm
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